Argentine Chimichurri Bread

Coriander chimichurri (makes extra) 1 cup loosely packed parsley leaves 2 whole coriander plants (roots, stems and leaves), washed 3 cloves garlic, minced ½ small brown onion, finely minced ½ cup olive oil ¼ cup white wine vinegar ½ tsp salt ¼ tsp ground black pepper ½ tsp chilli flakes ½ tsp dried oregano a pinch of sugar.

Recipe Summary Argentine Chimichurri Bread

prep: 5 mins cook: 30 mins additional: 40 mins total: 1 hr 15 mins Servings: 15 Yield: 1 - 1 1/2 pound loaf

Bread, Yeast Bread Recipes,

Images of Buy Chimichurri Australia

Buy Chimichurri Australia : Add 1/4 of parsley, 1/4 of cilantro, and 1/4 of mint;