Easiest Way to Make Cauliflower Sabji Gujarati Style

Fried Cauliflower (Egyptian Style)

Add in spice powders and salt.

Recipe Summary Fried Cauliflower (Egyptian Style)

Ingredients | Cauliflower Sabji Gujarati Style

2 teaspoons ground cumin

1 head cauliflower, cut into florets

1 cup all-purpose flour

1 egg

2 cloves garlic

1 teaspoon ground cumin

1 tablespoon tomato paste

salt to taste

¼ cup milk, or as needed

2 cups vegetable oil, or as needed

Directions

Info | Cauliflower Sabji Gujarati Style

prep: 10 mins cook: 20 mins total: 30 mins Servings: 4 Yield: 4 servings

TAG : Fried Cauliflower (Egyptian Style)

Fruits and Vegetables, Vegetables, Cauliflower, Fried,

Cauliflower Sabji Gujarati Style / In a large vessel add cauliflower florets along with a cup of water.

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