Easiest Way to Make Smoked Lamb Shank Rub

Braised Lamb Shanks

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Recipe Summary Braised Lamb Shanks

Ingredients | Smoked Lamb Shank Rub

2 large white onions, chopped

4 lamb shanks

2 cups dry red wine

1 cup balsamic vinegar

⅓ cup olive oil

4 cloves garlic, pressed

2 lemons, quartered

2 (14.5 ounce) cans diced tomatoes

1 bunch fresh basil, chopped

1 tablespoon kosher salt

1 tablespoon cracked black pepper

Directions

Info | Smoked Lamb Shank Rub

prep: 20 mins cook: 3 hrs total: 3 hrs 20 mins Servings: 4 Yield: 4 servings

TAG : Braised Lamb Shanks

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