How to Make Cinnamon Danish Swirl Capella

Danish Kringle

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Recipe Summary Danish Kringle

Ingredients | Cinnamon Danish Swirl Capella

1 cup butter

2 cups sifted all-purpose flour

1 cup sour cream

1 cup butter, softened

2 cups brown sugar

1 ½ cups chopped English walnuts, divided

1 cup confectioners' sugar

2 tablespoons water

Directions

Info | Cinnamon Danish Swirl Capella

prep: 45 mins cook: 30 mins additional: 12 hrs total: 13 hrs 15 mins Servings: 18 Yield: 3 braids

TAG : Danish Kringle

Bread, Yeast Bread Recipes,

Images of Cinnamon Danish Swirl Capella

Cinnamon Danish Swirl Capella : Is the best thickener for this type of profiles and i get it pretty clearly in the original so it adds thickness, heavyness and some of capella's vanilla to make everything even better.

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