How to Make Gluten Free Cream Puffs King Arthur

Cream Puffs

For more flavor, place a few fresh berries in the pastry shell before topping with stiff whipped cream.

Recipe Summary Cream Puffs

Ingredients | Gluten Free Cream Puffs King Arthur

2 (3.5 ounce) packages instant vanilla pudding mix

2 cups heavy cream

1 cup milk

½ cup butter

1 cup water

¼ teaspoon salt

1 cup all-purpose flour

4 eggs

Directions

Info | Gluten Free Cream Puffs King Arthur

prep: 30 mins cook: 25 mins total: 55 mins Servings: 20 Yield: 20 to 25 cream puffs

TAG : Cream Puffs

Desserts,

Gluten Free Cream Puffs King Arthur : For cream puffs, just slice them in half, fill with cream and drizzle with melted chocolate.

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