How to Make Texas Sheet Cake Cookies Betty Crocker

Texas Sheet Cake Cookies

While the cake is baking, start on the frosting.

Recipe Summary Texas Sheet Cake Cookies

Ingredients | Texas Sheet Cake Cookies Betty Crocker

¼ cup semisweet chocolate chips (such as Ghiradelli® 60% Cacao)

1 ⅛ cups all-purpose flour

3 tablespoons unsweetened baking cocoa (such as Ghirardelli®)

1 teaspoon baking powder

1 teaspoon ground cinnamon (Optional)

¼ teaspoon baking soda

½ teaspoon salt

½ cup unsalted butter, softened

⅓ cup white sugar

1 large egg, room temperature

1 ½ teaspoons vanilla extract

¼ cup buttermilk, at room temperature

5 tablespoons unsalted butter

5 tablespoons heavy cream

3 tablespoons unsweetened baking cocoa (such as Ghirardelli®)

1 teaspoon vanilla extract

¼ teaspoon salt

2 cups powdered sugar

Directions

Info | Texas Sheet Cake Cookies Betty Crocker

prep: 40 mins cook: 20 mins total: 1 hr Servings: 20 Yield: 20 cookies

TAG : Texas Sheet Cake Cookies

Desserts, Cookies, International Cookie Recipes, American Cookie Recipes,

Texas Sheet Cake Cookies Betty Crocker : This is the cookie version of the fudgy, chocolaty goodness that is a texas sheet cake.

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