Recipe of Diy Cowboy Hat Beer Box Hat Template

Witch Hat Dippers

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Recipe Summary Witch Hat Dippers

Ingredients | Diy Cowboy Hat Beer Box Hat Template

olive oil cooking spray (such as PAM®)

2 (8 ounce) cans refrigerated reduced-fat crescent roll dough (such as Pillsbury®)

1 cup finely shredded mozzarella cheese

1 pinch finely grated Parmesan cheese, or more to taste (Optional)

1 pinch parsley flakes, or more to taste (Optional)

1 pinch garlic powder, or more to taste (Optional)

8 small button mushrooms, halved

8 slices pepperoni, halved

16 pitted black olives, cut into slivers

Directions

Info | Diy Cowboy Hat Beer Box Hat Template

prep: 30 mins cook: 5 mins total: 35 mins Servings: 16 Yield: 32 hats

TAG : Witch Hat Dippers

Appetizers and Snacks, Cheese,

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