Recipe of Mocha Cupcake With Espresso Buttercream

White Chocolate Mocha

I am telling you, this is going to be the preheat your oven to 350 degrees f.

Recipe Summary White Chocolate Mocha

Ingredients | Mocha Cupcake With Espresso Buttercream

1 ¼ cups 2% milk

2 tablespoons white chocolate flavored syrup

1 (1.5 fluid ounce) jigger brewed espresso

1 tablespoon sweetened whipped cream (Optional)

Directions

Info | Mocha Cupcake With Espresso Buttercream

prep: 4 mins cook: 1 min total: 5 mins Servings: 1 Yield: 1 serving

TAG : White Chocolate Mocha

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