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Grilled Porterhouse Steak With Chimichurri Sauce

7 ways to use chimichurri sauce.

Recipe Summary Grilled Porterhouse Steak With Chimichurri Sauce

Ingredients | Buy Chimichurri Sauce Tesco

4 pounds porterhouse steak

1 tablespoon extra-virgin olive oil, or more as needed

1 pinch kosher salt, or to taste

1 pinch ground black pepper, or to taste

1 shallot, chopped

4 cloves garlic, chopped

1 cup fresh flat-leaf parsley leaves

2 tablespoons fresh oregano leaves

½ teaspoon red pepper flakes

1 pinch kosher salt, or more to taste

1 pinch ground black pepper, or more to taste

¼ cup red wine vinegar

¼ cup extra-virgin olive oil

1 tablespoon water

Directions

Info | Buy Chimichurri Sauce Tesco

prep: 15 mins cook: 30 mins additional: 40 mins total: 1 hr 25 mins Servings: 4 Yield: 4 servings

TAG : Grilled Porterhouse Steak With Chimichurri Sauce

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