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Swedish Meatballs With Cream Of Mushroom Soup

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Recipe Summary Swedish Meatballs With Cream Of Mushroom Soup

Ingredients | Farm Wife Recipes

2 pounds ground beef

2 eggs

1 ½ (4 ounce) packets saltine crackers, crushed

1 envelope dry onion soup mix

2 tablespoons butter

1 (22 ounce) can low-fat cream of mushroom soup

2 cups milk

Directions

Info | Farm Wife Recipes

prep: 10 mins cook: 20 mins total: 30 mins Servings: 8 Yield: 8 servings

TAG : Swedish Meatballs With Cream Of Mushroom Soup

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