Steps to Make Gluten Free Cream Puffs With Almond Flour

Gluten Free Almond Swirl Brownies

The puffs came out a little dry in the first batch.

Recipe Summary Gluten Free Almond Swirl Brownies

Ingredients | Gluten Free Cream Puffs With Almond Flour

4 tablespoons unsalted butter, cut into 1/2-inch slices

4 ounces unsweetened chocolate, chopped

¼ cup Mott's® Original or Natural Applesauce

1 teaspoon vanilla extract

1 cup granulated sugar

½ teaspoon fine sea salt or kosher salt

2 large eggs

¾ cup almond flour

¼ cup chopped roasted unsalted almonds

½ cup smooth almond butter

¼ cup powdered sugar

2 tablespoons Mott's® Original or Natural Applesauce

Directions

Info | Gluten Free Cream Puffs With Almond Flour

Servings: 16 Yield: 16 2-inch squares

TAG : Gluten Free Almond Swirl Brownies

Trusted Brands: Recipes and Tips,

Gluten Free Cream Puffs With Almond Flour : In a large saucepan, combine the milk, water, butter, sugar and salt.

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