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Blue Ribbon Horseradish Pickles

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Recipe Summary Blue Ribbon Horseradish Pickles

Ingredients | Red Ribbon Cake Philippines Prices

7 cups water

1 ¾ cups white vinegar

1 ¼ cups white sugar

1 teaspoon whole pickling spices

5 tablespoons pickling salt

10 cloves garlic, peeled

10 (1/4 inch x 3 inch) strips peeled fresh horseradish root

40 small pickling cucumbers

Directions

Info | Red Ribbon Cake Philippines Prices

prep: 3 hrs cook: 20 mins total: 3 hrs 20 mins Servings: 50 Yield: 5 quarts

TAG : Blue Ribbon Horseradish Pickles

Side Dish, Sauces and Condiments Recipes, Canning and Preserving Recipes, Pickled,

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