Steps to Make Sea Salt Toffee Ice Cream

Salted Pecan-Maple Ice Cream

2,000 2,500 total fat less than 65g 80g saturated fat less than 20g 25g

Recipe Summary Salted Pecan-Maple Ice Cream

Ingredients | Sea Salt Toffee Ice Cream

½ cup coarsely chopped pecans

2 tablespoons white sugar

½ teaspoon sea salt, or to taste

¾ cup white sugar

¼ cup real maple syrup

2 eggs

1 teaspoon vanilla extract

1 drop maple-flavored extract, or to taste

3 cups half-and-half

1 pinch coarse sea salt, or to taste

Directions

Info | Sea Salt Toffee Ice Cream

prep: 45 mins cook: 5 mins additional: 1 hr total: 1 hr 50 mins Servings: 8 Yield: 1 quart

TAG : Salted Pecan-Maple Ice Cream

Desserts, Nut Dessert Recipes, Pecan Dessert Recipes,

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