Steps to Prepare Duck Fat Spray Uses

Duck Adobo

The fat will keep for up to one year in the freezer.

Recipe Summary Duck Adobo

Ingredients | Duck Fat Spray Uses

6 duck legs

salt and freshly ground black pepper to taste

1 tablespoon vegetable oil

1 large onion, sliced

8 cloves garlic, minced

1 ½ cups chicken broth

1 cup seasoned rice vinegar

½ cup soy sauce, or to taste

2 teaspoons sambal chili paste, or other hot pepper sauce to taste

2 bay leaves

Directions

Info | Duck Fat Spray Uses

prep: 20 mins cook: 2 hrs 15 mins total: 2 hrs 35 mins Servings: 6 Yield: 6 servings

TAG : Duck Adobo

World Cuisine Recipes, Asian, Filipino,

Duck Fat Spray Uses / Information regarding what is considered an approved link can be found here.

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