Steps to Prepare Hokkaido Pumpkin Soup Recipe

Candied Pumpkin Recipe

When i make this spicy hokkaido soup i always start by dividing the pumpkin in quarters, remove the fluffy meat with the seeds and then i cut the rest into coarse pieces including the hard peel.

Recipe Summary Candied Pumpkin Recipe

Ingredients | Hokkaido Pumpkin Soup Recipe

¼ cup unsalted butter

3 cups fresh pumpkin, cut into 1/2-inch cubes

⅓ cup white sugar

¾ cup maple syrup

1 tablespoon minced fresh ginger

½ teaspoon ground cinnamon

Directions

Info | Hokkaido Pumpkin Soup Recipe

prep: 15 mins cook: 25 mins total: 40 mins Servings: 12 Yield: 3 cups

TAG : Candied Pumpkin Recipe

Side Dish, Vegetables, Squash,

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