Steps to Prepare Osso Buco Vegan

Osso Buco

I love the carrots in this dish!

Recipe Summary Osso Buco

Ingredients | Osso Buco Vegan

¼ cup all-purpose flour

2 teaspoons salt

¼ teaspoon ground black pepper

2 pounds veal shank

3 tablespoons butter

3 tablespoons olive oil

1 cup chopped onion

1 cup thinly sliced carrots

½ cup chopped celery

2 cloves garlic, crushed

1 (8 ounce) can tomato sauce

1 cup water

1 teaspoon dried basil

1 teaspoon dried thyme

3 sprigs fresh parsley

1 bay leaf

Directions

Info | Osso Buco Vegan

prep: 20 mins cook: 2 hrs 30 mins total: 2 hrs 50 mins Servings: 7 Yield: 6 to 8 servings

TAG : Osso Buco

World Cuisine Recipes, European, Italian,

Osso Buco Vegan / Add celery, carrots, onion, bay leaves, thyme, oregano, and parsley, and cook 10 to 15 minutes, or until vegetables are tender.

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