Yukon Cornelius Pull-Apart Cupcake Cake
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Recipe Summary Yukon Cornelius Pull-Apart Cupcake Cake
Ingredients | Pull Out Money Cake Philippines1 ¾ cups all-purpose flour1 cup dark cocoa powder (such as Hershey's® Special Dark), sifted2 teaspoons baking soda1 teaspoon baking powder¾ teaspoon salt1 cup firmly packed brown sugar½ cup white sugar½ cup unsalted butter, softened2 large eggs, at room temperature2 teaspoons vanilla extract1 cup strongly brewed coffee, cooled to room temperature1 cup sour cream20 ounces white chocolate chips (such as Ghirardelli®)8 ounces heavy cream⅓ cup crushed peppermint candies½ teaspoon peppermint extract, or to taste1 ½ cups unsalted butter, softened5 cups powdered sugar, or as needed1 ½ teaspoons vanilla extract1 teaspoon peppermint extract, or to taste¼ teaspoon salt⅓ cup heavy cream, or as needed6 drops yellow food coloring, or as needed, divided1 teaspoon cocoa powder, or as needed6 drops red food coloring, or as needed, divided1 (10.5 ounce) package large marshmallows1 (12 ounce) bag dark chocolate chipspiping bagscouplerslarge round piping tipslarge open star piping tipDirectionsInfo | Pull Out Money Cake Philippinesprep:
1 hr 30 mins
cook:
25 mins
additional:
1 hr 25 mins
total:
3 hrs 20 mins
Servings:
24
Yield:
24 cupcakes
TAG : Yukon Cornelius Pull-Apart Cupcake CakeDesserts, Chocolate Dessert Recipes, White Chocolate,
